Description

Bring home the rich aroma and authentic flavor of South Indian cooking with our Onion Vadagam. Made from a traditional blend of finely chopped onions, urad dal, curry leaves, and spices, these sun-dried seasoning balls are the secret to perfect South Indian curries and kuzhambu. Once tempered in hot oil, they release a deep, savory flavor that transforms any dish into a flavorful delight.

Highlights:

• Authentic homemade South Indian seasoning

• Adds rich aroma and taste to curries and gravies

• Made with onions, lentils, and traditional spices

• Naturally sun-dried and preservative-free